What a difference a year makes. My column in May of last year was filled with uncertainty, but also hope. Just like so many other organizations — hospitals, schools, churches, government, businesses — Tipmont was rethinking how to operate in a fundamentally altered environment.
Articles in Category: Indiana Connection
The Federal Communications Commission (FCC) is asking for first-hand accounts on broadband availability and service quality as part of its broadband Data Collection program. The initiative is an effort to update federal broadband coverage maps that overstate the number of internet providers in partially served areas, which applies to much of Tipmont’s electric footprint
Districts 2, 5, and 7 are up for election in 2021
Tipmont REMC holds an annual meeting each year with the primary purpose of electing board members who govern our cooperative. Being a member of this board is an important position. The board's decisions impact service rates, rights-of-way, work plans and much more. This position holds significant responsibility and requires individuals who understand their community’s needs and serve the cooperative members’ best interest. Each director is elected to a three-year term.
A unique brewery achieves liftoff
There is an inherent tinge of excitement to the term “escape velocity.” That’s partially because “Escape Velocity” sounds like it could be the name of a thrilling blockbuster action film. But even in its most straightforwardly scientific definition, there’s still a sense of adventure — the speed that an object must travel to break free of a planet or moon’s gravitational pull.
Is there a more subjective cuisine than pizza? First off, there are umpteen different ways to crust (or not crust, depending on dietary restrictions and preferences). Then, there is the multitude of toppings, sauces and crust stuffers. Fold? No fold? Crust first? Crust last? You could practically perpetuate the personalization forever.
Power outages are never convenient. Sometimes, it’s no mystery why we are left in the dark, like when lightning and thunder rattle windows and walls. Other times, an outage may come out of the blue.
It’s only been a few years since East End Grill opened at its titular edge of Lafayette’s Main Street. But it has more than earned its claim as a staple of downtown dining. With an opening just before Christmas 2020, owner Scott Trzaskus has broadened out into a new space across the street — Ripple and Company, which complements East End’s sit-down splendor with a fast-casual feel perfect to grab and go or for quick bites onsite.
Over the last several months, so many of our favorite in-person gathering places had to pivot in ways few of us could have imagined at the beginning of 2020. We saw sit-down institutions turn to takeout turnabouts for dinner and develop delivery strategies for lunch. And yet there always seemed to be a meal that served as a final frontier for this new era, and that’s brunch.
For fans of baked goods, all sorts of delectable decisions await you in downtown Lafayette. I’ve extolled the virtues of Sweet Revolution’s personal pies here before. Scones and Doilies offers a more European spin with filled rugelach pastries and savory spinachand- cheese galettes.
Although it’s technically autumn now, it’s the time of year that we latch onto the last few shreds of summer we can find — a few more splashes in the pool, rounds of golf, and evenings relaxing outside … even if we occasionally need some jackets or blankets.